I've just picked up 20lbs of pork butt that I will rub gently and then put in the Egg, low and slow it for 20 hours, let it rest for a while and then pull it apart and have it ready for a dinner of pulled pork "samiches" Saturday night.
I'll make batch of Chipolte raspberry BBQ sauce too...
If anyone else would like to join in: corn on the cob, beans and rice, Coleslaw or anything else that you want to contribute would be great and we'll have one of those great potluck meals that are a tradition at the campsite.

OH! since Eli dubbed us the "Duck Fart King and Queen" last year be assured we will have the ingredients for those too.

Kahlua, Baileys, Vodka mmm good (flavored vodka too)

David & Jeannette

Post up so we can avoid duplicates

You guys and gals, the food always turns out amazing, if you cook, or like something we all should try, totally feel free to bring anything you'd like to share, or not.

Part of the fun is hanging out at camp, eating, chatting, and potato guns.

Some thing to consider, are propane cookers, charcoal, and paper not plastic plates.

Ice is always good to have on hand. It's an 8 mile drive to the nearest super market, mini's are closer and prices are crazy.

It's a pretty awesome time, and us Locals are here for you!

Costco and Freddie's are in Warrenton! Dock sales near the airport.

brisket, fresh salmon, fresh tuna, fresh oysters, and a special Konrad dish are just a few on the evening buggy camp meals.

how about some texas chilli jon. LOL
ask jon about when i ate some chilli and sat in his buggy. LOL
it saw not a pretty site.LOL
wish i could be there. take lots of pictures.